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Black Garlic Cheese Curds
Fermented garlic, known as Black Garlic, gives these savory cheese curds a unique, slightly tangy flavor that can be addictive!
They can be enjoyed plain, with crackers, or as part of a larger cheese platter.
Like our other flavors of cheese curds, these can be eaten fresh or battered and fried to make an excellent appetizer or side dish.
Size: 11 oz.